Xanthan Gum Food Grade
Food Grade Xanthan Gum(E415)is a high-performance,non-toxic polysaccharide produced through the aerobic fermentation of carbohydrates by the Xanthomonas campestris bacterium.Approved globally as a safe food additive(GRAS by FDA,EFSA,and FAO...
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Non-ionic Polyacrylamide
Nonionic polyacrylamide (NPAM) is an important polymer compound widely used in water treatment, oil extraction, pulp and paper making, and textile printing and dyeing. NPAM is an uncharged polymer with the chemical formula (C3H5NO)n. It is...
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NPAM
Non-ionic Polyacrylamide(NPAM)is a high-molecular-weight,non-ionic water-soluble polymer with a neutral linear molecular structure.It exhibits strong flocculation,adsorption,and bridging properties without relying on charged groups,making i...
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